In our biointensive garden we are realising one of our greatest visions – to produce vegetables that excite us!

Our garden is grown in a regenerative way, which means that we focus on soil health, which translates to healthier & better tasting plants. The garden is grown following permacultural and biodynamic techniques.

We are constantly working to increase biodiversity. Therefore we are selecting local vegetable and fruit varieties, as well as forgotten, heirloom and unusual varieties from all over the globe.

Vegetable Garden

Our 4000 sqm vegetable garden is the heart of our project. We use a variety of soil management practises and we are by no means dogmatic. 

flowering tree


A vision to establish a food forest has led to the planting of over 400 stone fruit, nut, citrus and a variety of other fruit trees. 

goose under orange trees

Orange garden

Winter season brings an abundance of citrus in our courtyard and a neighboring citrus grove that we look after.

SOLU Harvest

The SOLU harvest bag contains 8 – 10 crops of seasonally and locally grown vegetables, fruits and herbs from our finca.

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